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CHAMPAGNE PROBLEMS

Photos By: Emma Friend

It is already December, and that means New Year’s Eve is well on its way. Nothing says ringing in the new year like sparkles, fireworks and, of course, champagne. This year, switch up the recipe and make sure to enter 2022 correctly by freezing the bubbly and drinking a champagne slushie instead. They’re refreshing, delicious, and the perfect thing to drink with friends to celebrate (or alone, we won’t tell anybody). 

Ingredients:

  • 2 cups of your favorite champagne
  • 3-5 c ice
  • Optional: 
    • 2 ounces (4 tablespoons) simple syrup
    • 1 c of your favorite frozen fruit

Step 1: In a blender, add champagne and 3 cups of ice.

Step 2: Blend on high until mixture reaches a slushie consistency.

Step 3: If too liquidy, add additional cups of ice.

Step 4: For sweeter slushies, add 2 oz. simple syrup and blend again.

Step 5: For an additional fruity twist, use 1 c favorite frozen fruit in place of 1 c  ice.

Step 6: Enjoy your new favorite drink.

Now you can properly toast to the holidays, your loved ones, and your new favorite alcoholic recipe.

Posted in DIY